Coconut, white rum and ginger ice-cream
Here is an exotic ice-cream which texture is delicious if you use an ice-cream maker. Coconut, white rum and ginger ice-cream is the perfect match for Flambées bananas or Banana Tarte Tatin (in the...
View ArticleBanana tarte tatin
You’ve got a few over-ripe bananas but you’re fed up of banana bread… I have a solution for you: Banana Tarte Tatin. All you need it to make a 2 mins pastry crust in your food processor or by hand,...
View ArticleChoc + banana + nut moelleux
OK, this is a winner. I don’t wanna brag but it took me a lot of (off the record) epic failures to get there. I got “way too dry” results, not chocolaty enough results, too sweet results, too banany...
View ArticleGin and Tonic Sorbet
This is a winner frozen cocktail or sorbet. It is very quick to make and is a magic palate cleanser for a great dinner with friends or simply a wonderful refreshment for a hot summer’s afternoon....
View ArticleThe simplest Tiramisu recipe
This is not a boring classic… this is a delightfully subtle dessert. All you need is good ingredients. First, if you’re in Australia, NEVER buy an Australian made mascarpone, it’s grainy, tastes...
View ArticleWhite chocolate, orange and dried fruit cubes
White chocolate, orange and dried fruit cubes are a very tasty snack for tea and great treats for lunch boxes. You can easily customise it. If your kids school is nut free, simply replace almonds by...
View ArticleLeopard biscuits
This taste, this crunch and the colours bring me back to my childhood, tea time with my mum… dipping leopard biscuits in the milky hot beverage. This recipe is ultra simple, it only requires a bit of...
View ArticleMatcha & White Chocolate Cookies
Super easy to make, these Matcha & White Chocolate Cookies are a great treat for afternoon tea. Matcha or green tea gun powder is one of my favourite ingredients. I must confess here a terrible...
View ArticleScandalous over-nutted brownie with white chocolate squares
I’ve been rubbing this cake, its luscious batter and the impossibly moist texture, in the face of my poor Instagram-Story followers in the past weeks. I had many requests for the recipe so here it is!...
View ArticleThe ultimate Mango Sorbet
This is the simplest recipe in the world. I share it with you because it’s so easy and delicious it’d be a shame not to have it in your repertoire. It’s basically fresh mango and a syrup (water and...
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